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	Provedor de dados BJPS (1) Autor Asgharzade,Samira (1) Nikoo,Mehdi (1) Rabiei,Sana (1) Rafieia-kopai,Mahmoud (1) Rezaei,Masoud (1) Palavra-chave Antioxidant activity (1) Cytotoxic effect (1) Liza klunzingeri (1) Protein hydrolysate (1) Tipo do documento Info:eu-repo/semantics/article (1) Ano 2019 (1) País Brazil (1) Idioma Inglês (1)		Ordenar por:  Relevância Autor Título Ano Registros recuperados: 1 Primeira ... 1 ... Última Antioxidant and cytotoxic properties of protein hydrolysates obtained from enzymatic hydrolysis of Klunzinger’s mullet (Liza klunzingeri) muscle BJPS Rabiei,Sana; Rezaei,Masoud; Asgharzade,Samira; Nikoo,Mehdi; Rafieia-kopai,Mahmoud. Today, consumers are looking for functional foods that promote health and prevent certain diseases in addition to provide nutritional requirements. This study aimed to evaluate the antioxidant and cytotoxic properties of Liza klunzingeri protein hydrolysates. Fish protein hydrolysates (FPHs) were prepared from L. klunzingeri muscle using enzymatic hydrolysis with papain at enzyme/substrate ratios of 1:25 and 1:50 for 45, 90 and 180 min. The antioxidant activities of the FPHs were investigated through five antioxidant assays. The cytotoxic effects on 4T1 carcinoma cell line were also evaluated. The amino acid composition and molecular weight distribution of the hydrolysate with the highest antioxidant activity were determined by HPLC. All six FPHs exhibited... Tipo: Info:eu-repo/semantics/article Palavras-chave: Antioxidant activity; Cytotoxic effect; Protein hydrolysate; Liza klunzingeri. Ano: 2019 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1984-82502019000100569 Registros recuperados: 1 Primeira ... 1 ... Última

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